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Place the mint leaves and tea bag into a large pitcher. Pour boiling water over them and let it steep for about 8 minutes.
Remove and discard the tea bag and mint leaves, squeezing out excess liquid.
Stir in SPLENDA Naturals Stevia Sweetener until dissolved, then stir in the orange and lemon juices.
Pour in the cold water.
Serve over ice cubes, and garnish with orange and lemon slices.
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Want to turn your favorite dessert recipe into a less added sugar version? Simply select the type of SPLENDA® Product you want to use from the menu below, then the amount of sugar in your recipe. We'll tell you how much SPLENDA® Sweetener to use in place of sugar!
Spiced Apple Mulled Cider