Updated on November 6, 2023
November is Diabetes Awareness Month. Learn how Splenda and the ADA are partnering for people with diabetes.
Updated on October 13, 2023
Stevia is now being grown in the United States and Splenda is partnering with U.S. farmers to grow it. This new American industry is great for farmers and for people wanting zero calorie sweetness in their food and beverages.
Updated on June 6, 2023
Dear Splenda® User, You may have seen news reports regarding a recent study alleging that sucralose or Splenda® Brand Sweeteners caused poor health effects. Unequivocally, the alleged findings of this study as reported by the news media are false and no one should rely on this study in any way. Splenda is a safe and…
Updated on March 22, 2023
People with diabetes have trouble getting enough protein or consuming it in healthy ways. Learn about the importance of protein and the best protein foods for people with diabetes.
September 29, 2022
Over 37 millions people are living with diabetes in the U.S. and birthdays and celebrations can be difficult. Review these tips for choosing a delicious sugar free birthday cake. Discover our best birthday cake alternatives for people living with diabetes. Try sugar alternatives when making a diabetes-friendly birthday cake.
September 26, 2022
Honey is marketed as healthy, but it’s similar to table sugar. Learn about honey, agave, and maple syrup—then learn keto friendly sweeteners to use instead.
September 20, 2022
Stress and anxiety can be triggered or made worse by the foods you choose to eat daily. Learn which foods and drinks promote stress and which ones tame it.