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Brownie Batter Cold Foam Coffee

Brownie Batter Cold Foam Coffee

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Makes 1 (12-ounce) drink Calories 110 Prep Time 5 minutes Total Time 5 minutes Made with Splenda® Original Sweetener


  1. Fill a glass with ice and pour coffee over.
  2. In a small bowl, whisk topping, Splenda Coffee Creamer, Splenda Sweetener, cocoa powder and vanilla.  If cold foam is too thick, drizzle in a little more creamer to get the right consistency.
  3. Spoon cold foam on top of iced coffee and serve immediately.

Nutrition Info Per Serving

Serving Size: 1 (12-ounce) drink

Calories 110
Total Fat 8g
Saturated Fat 2.5g
Cholesterol 0mg
Sodium 20mg
Total Carbs 14g
Dietary Fiber 1g
Sugars 1g
Added Sugars 1g
Protein 1g