Skip to main content
Peanut Butter Banana Chocolate Smoothie diabetes friendly recipe

Peanut Butter Banana Chocolate Smoothie

Print Recipe: Print Share Recipe:
Makes 4 (4-ounce) smoothies Calories 120 Prep Time 5 minutes Total Time 15 minutes Made with Splenda® Original Sweetener

Instructions

  1. Place sliced banana in freezer for 10 minutes or until slightly firm.
  2. Combine all ingredients in a blender. Process until smooth, stopping occasionally to scrape down sides of blender.

Nutrition Info Per Serving

Serving Size: 1 (4-ounce) smoothie

Calories 120
Total Fat 7g
Saturated Fat 1.5g
Cholesterol 0mg
Sodium 60mg
Total Carbs 10g
Dietary Fiber 2g
Sugars 5g
Added Sugars 1g
Protein 6g