Peach Melba Sipper Recipe | No Calorie Sweetener & Sugar Substitute | SPLENDA® Skip to main content

Peach Melba Sipper Recipe

Serves: 
5
15 minutes
Calories per serving: 160
Diabetes Friendly
Heart Healthy

Recipe Ingredients

1 (12 ounce) package frozen unsweetened raspberries, thawed
1/4 cup SPLENDA® No Calorie Sweetener, Granulated
1 tablespoon cornstarch
1 (16 ounce) package frozen unsweetened sliced peaches
1 (8 ounce) container plain yogurt
1/4 cup reduced fat milk or peach nectar
1/4 cup SPLENDA® No Calorie Sweetener, Granulated
1/4 teaspoon almond extract
1 cup ice cubes

Preparation

Process raspberries in a food processor or blender. Pour mixture through a fine wire-mesh strainer, discarding seeds and pulp.

Combine SPLENDA® Granulated Sweetener and cornstarch in a small saucepan; stir in raspberry puree. Bring to a boil over medium heat, stirring constantly; boil, stirring constantly, 1 minute. Chill.

Spoon or drizzle1 tablespoon raspberry sauce into each glass. Set aside.

Process peaches, yogurt, milk, SPLENDA® Granulated Sweetener, almond extract, and ice cubes in a blender until smooth, stopping to scrape down sides. Pour into glasses. Top with remaining raspberry sauce. Garnish, if desired. Serve immediately.

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Nutrition Info Per Serving

Nutrition Info Per Serving 5 servings, Serving Size: 1 (8 fl oz) drink

Calories
160
Calories From Fat
10
Total Fat
1
g
Saturated Fat
0.5
g
Cholesterol
5
mg
Sodium
45
mg
Total Carbs
34
g
Dietary Fiber
3
g
Sugars
27
g
Protein
4
g

Conversion Chart

Want to turn your favorite dessert recipe into a less added sugar version? Simply select the type of SPLENDA® Product you want to use from the menu below, then the amount of sugar in your recipe. We'll tell you how much SPLENDA® Sweetener to use in place of sugar!

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