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Splenda® Sweetened Condensed Milk   >   Splenda® Sweetened Condensed Milk
Splenda Sweetened Condensed Milk - Front
Splenda Sweetened Condensed Milk - No Added Sugar - 35% Fewer Calories
Splenda Sweetened Condensed Milk - Use In Your Favorite Recipes
Splenda Sweetened Condensed Milk - Made with Real Milk
Splenda Sweetened Condensed Milk - UPC
Splenda Sweetened Condensed Milk - Nutrition & Ingredients
Splenda Sweetened Condensed Milk - Front Splenda Sweetened Condensed Milk - No Added Sugar - 35% Fewer Calories Splenda Sweetened Condensed Milk - Use In Your Favorite Recipes Splenda Sweetened Condensed Milk - Made with Real Milk Splenda Sweetened Condensed Milk - UPC Splenda Sweetened Condensed Milk - Nutrition & Ingredients
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Splenda® Sweetened Condensed Milk

It’s now easier to make your favorite delicious desserts and foods with fewer calories. New! Splenda Sweetened Condensed Milk bakes and tastes like regular sweetened condensed milk with no added sugar and 35% fewer calories*. Make the same smooth and creamy foods you love like pies and fudge. Try it today!

Fast Facts:

  • No added sugar
  • 35% fewer calories*
  • Proudly made in the USA
  • #1 recommended sweetener brand by doctors and dietitians

*Versus leading brands, calories reduced from 130 to 80 calories per serving.

 

Ingredients:

Milk, Allulose, Prebiotic Fiber, Maltodextrin, Splenda® Sucralose

Does not contain Erythritol

 

Naturally golden in color

Splenda No Sugar Added Sweetened Condensed Milk is made with real milk and other natural ingredients to meet the standard for traditional sweetened condensed milk—just without the added sugar. It’s naturally golden in color, velvety smooth, and richer in texture, with a superior taste you’ll love. Over time, the natural ingredients may gently caramelize, giving it a look and consistency similar to Dulce de Leche—but without the added sugar. This is a completely natural process. If stored in warmer conditions, this caramelization can happen faster, making the milk darker and thicker. But don’t worry—it’s still perfectly useable, delicious, and ready to use in your favorite recipes, from baking to desserts, without losing its great taste or quality.

 

Refrigerate after opening. Store in a cool, dry place. Caution: do not heat in can.

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