Holiday Cut-Out Cookies Recipe | No Calorie Sweetener & Sugar Substitute | SPLENDA® Skip to main content

Holiday Cut-Out Cookies Recipe

Serves: 
32
45 minutes
Calories per serving: 130

Recipe Ingredients

1 cup SPLENDA® Stevia Sweetener Table Top Jar
1 cup unsalted butter
2 eggs
2 tsp vanilla extract
1 ½ cups all-purpose flour
2 ½ cups almond flour
½ tsp baking soda
½ tsp baking powder
½ tsp salt

Preparation

In a large bowl, cream together butter and Splenda Stevia until fluffy. Beat in eggs and vanilla.

Combine flours, baking soda, baking powder and salt in a separate bowl. Gradually add the dry ingredients to the creamed mixture, beating well after each addition. Separate dough into two separate balls. Cover and refrigerate for 30 min.

Preheat oven to 350° F. Roll chilled dough to 1⁄4 to 1⁄8 inch thickness on a lightly floured surface.

Cut with a cookie cutter and place cookies 1 inch apart on cookie sheets lined with parchment or on a baking mat.

Bake for 10 to 12 minutes or until edges of cookies are lightly browned.

Allow to cool completely.

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Nutrition Info Per Serving

Nutrition Info Per Serving Serves: 32 Cookies

Calories
130
Total Fat
11
g
Saturated Fat
4
g
Cholesterol
30
mg
Sodium
70
mg
Total Carbs
12
g
Dietary Fiber
1
g
Sugars
1
g
Added Sugars
0
g
Protein
3
g

Conversion Chart

Want to turn your favorite dessert recipe into a less added sugar version? Simply select the type of SPLENDA® Product you want to use from the menu below, then the amount of sugar in your recipe. We'll tell you how much SPLENDA® Sweetener to use in place of sugar!

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