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Fresh Berry Pie

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Makes 8 slices Calories 180 Prep Time 15 minutes Total Time 1 hour, 15 minutes Made with Splenda® Original Sweetener

Instructions

  1. Combine berries in a large bowl.
  2. In a small bowl, combine ⅓ cup water and Splenda Sweetener; stir until dissolved. Sprinkle gelatin over the top and let stand for 1 minute.
  3. Bring the remaining ⅓ cup of water to a boil and pour over the top of the gelatin mixture. Stir until dissolved.
  4. Whisk raspberry jam into gelatin mixture until blended. Place bowl into a larger bowl filled with ice water bath and stir constantly until mixture begins to thicken.
  5. Pour over berries, gently tossing to coat.
  6. Transfer filling to prepared crust and refrigerate until set, about 1 hour.

Made With

Splenda® Granulated Sweetener

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Nutrition Info Per Serving

Serving Size: 1 slice (⅛ pie)

Calories 180
Total Fat 4g
Saturated Fat 0g
Cholesterol 0mg
Sodium 105mg
Total Carbs 36g
Dietary Fiber 4g
Sugars 19g
Protein 3g