No Bake Cheesecake with Fresh Berries Recipe | No Calorie Sweetener & Sugar Substitute | SPLENDA® Skip to main content

No Bake Cheesecake with Fresh Berries Recipe

Serves: 
8
10 minutes
Calories per serving: 250

Recipe Ingredients

8 oz. light cream cheese
16 oz. plain, 2% fat Greek yogurt
1/3 cup SPLENDA® Naturals Sugar & Stevia Sweetener Blend
2 tsp pure vanilla extract
1 tsp lemon zest (optional)
½ tsp ground cinnamon
1/8 tsp kosher salt
8 mini graham cracker pie crusts
1 cup fresh seasonal berries
Rosemary sprigs (optional garnish)

Preparation

Set cream cheese on counter for 5 minutes to soften while gathering the other ingredients.

In a medium-sized bowl, use a hand mixer to beat cream cheese until smooth (about 1 minute).

Add in yogurt and beat for another minute.

Stir in the SPLENDA® Sweetener, vanilla, lemon zest, cinnamon, and salt – beat to mix for another minute.

Portion mixture evenly into 8 mini graham cracker pie crusts.

Cheesecakes can be served immediately, but for best taste let them refrigerate for 30 minutes prior to eating.

Top with fresh berries and a sprig of rosemary.

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Nutrition Info Per Serving

Nutrition Info Per Serving Serves 8

Calories
250
Total Fat
10
g
Saturated Fat
3.5
g
Trans Fat
0
g
Cholesterol
20
mg
Sodium
250
mg
Total Carbs
29
g
Dietary Fiber
0
g
Sugars
21
g
Protein
11
g

Conversion Chart

Want to turn your favorite dessert recipe into a less added sugar version? Simply select the type of SPLENDA® Product you want to use from the menu below, then the amount of sugar in your recipe. We'll tell you how much SPLENDA® Sweetener to use in place of sugar!

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