Skip to main content
Calories per serving: 340
4 cups fresh corn kernels
2 cups cherry tomatoes, halved
4 tablespoons SPLENDA® No Calorie Sweetener, Granulated
3 tablespoons fresh basil leaves, cut into thin strips
24 large shrimp, peeled and deveined
2 teaspoons red pepper flakes
1/4 teaspoon black pepper
Heat the oil in a medium size pan and saute corn and red onions until tender.
Transfer corn mixture to a stainless bowl and add cut tomatoes and put aside.
Mix olive oil, lime juice, SPLENDA® Granulated Sweetener, salt and basil in a small stainless bowl; toss with corn.
Toss the shrimp, oil, red pepper flakes, salt and pepper in a small bowl.
Cook shrimp on an open face grill for 2 minutes on one side and turn-over for an additional minute. Place cooked shrimp into corn salad mixture.
Adjust seasoning and serve.
So many sweet choices!
The SPLENDA® Brand offers a full range of sweetening choices for your favorite recipes. Explore all our products today and stock up for your next culinary adventure!
Want to turn your favorite dessert recipe into a less added sugar version? Simply select the type of SPLENDA® Product you want to use from the menu below, then the amount of sugar in your recipe. We'll tell you how much SPLENDA® Sweetener to use in place of sugar!
Spiced Apple Mulled Cider