Tropical Smoothie Bowl

To make the smoothie:

1 8-ounce Splenda® Strawberry Banana Diabetes Care Shake

¼ cup frozen mango chunks

¼ cup frozen sliced strawberries

¼ small frozen banana

½ teaspoon vanilla extract

1 tablespoon ground flaxseed

Toppings:

1 teaspoon unsweetened coconut flakes

2 mango chunks

1 fresh strawberry, sliced

¼ small fresh banana, sliced