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Orange Yogurt Muffins

Orange Yogurt Muffins

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Makes 8 muffins Calories 160 Prep Time 15 minutes Total Time 30 minutes Made with Splenda® Original Sweetener


  1. Preheat oven to 350°F. Place 8 paper baking cups in a muffin pan and spray with cooking spray.
  2. In a bowl, combine flour, baking powder, baking soda, and salt.
  3. In a bowl using an electric mixer, beat eggs and Splenda Sweetener on high speed for 5 minutes. Add yogurt, oil, vanilla extract, and orange zest; beat on medium speed until blended, about 1 minute.
  4. Add dry ingredients; beat on low speed until blended.
  5. Transfer batter to prepared muffin cups, filling ¾ full.
  6. Bake for 15 minutes or until a wooden pick inserted in center comes out clean. Remove from pans immediately and cool on a wire rack.

Nutrition Info Per Serving

Serving Size: 1 muffin

Calories 160
Total Fat 6g
Saturated Fat 1g
Cholesterol 55mg
Sodium 180mg
Total Carbs 21g
Dietary Fiber 1g
Sugars 3g
Protein 6g