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1 ½ teaspoons matcha green tea powder
2 tablespoons hot water
¾ cup milk of choice
2 tablespoons Splenda® Monk Fruit Sweetener Pouch
½ teaspoon vanilla extract
¼ cup Greek yogurt
3 tablespoons chia seeds
Optional toppings:
Greek yogurt or zero-sugar whipped topping
Fresh strawberries, diced
Serving Size: 1 cup
Made with Splenda® Monk Fruit Sweetener
Meets nutrition guidance set by theAmerican Diabetes Association®
Made with Splenda® Brown Sugar Blend
Made with Splenda® Stevia Sweetener