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Cucumber and Onion Salad

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Makes 6 servings Calories 20 Prep Time 10 minutes Total Time 2 hours Made with Splenda® Original Sweetener


  1. In a non-metallic bowl, combine cucumbers and onions.
  2. In a glass measuring cup, combine remaining ingredients; whisk to dissolve sweetener. Pour over cucumbers and onions.
  3. Cover and refrigerate for at least 2 hours, stirring occasionally.

Made With

Splenda® Granulated Sweetener

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Nutrition Info Per Serving

Serving Size: ¾ cup salad

Calories 20
Total Fat 0g
Saturated Fat 0g
Cholesterol 0mg
Sodium 100mg
Total Carbs 4g
Dietary Fiber 1g
Sugars 3g
Protein 1g