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Cookie Dough Truffles diabetes friendly recipe

Cookie Dough Truffles

Meets nutrition guidance set by the American Diabetes Association®

Who doesn’t get tempted to eat cookie dough every now and then? These delicious cookie dough truffles with surely satisfy that craving. Unlike traditional cookie dough, these truffles contain no added sugars because they are sweetened with zero calorie Splenda® Granulated Sweetener. And they are made with chickpeas, a heart-healthy, plant-based protein!

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Makes 24 truffles Calories 60 Prep Time 10 minutes Total Time 10 minutes Made with Splenda® Original Sweetener


  1. In a food processor, pulse rolled oats until ground into a fine powder.
  2. Add chickpeas, Splenda sweetener, almond butter, and vanilla extract. Process until mixture comes together into a dough. Add chocolate chips and pulse until just combined.
  3. Divide into 24 portions and roll into balls. Chill until ready to serve.

Nutrition Info Per Serving

Serving Size: 1 truffle

Calories 60
Total Fat 3g
Saturated Fat 0.5g
Cholesterol 0mg
Sodium 45mg
Total Carbs 7g
Dietary Fiber 2g
Sugars 1g
Added Sugars 0g
Protein 2g