Skip to main content
Chocolate Pecan Skillet Cookie

Chocolate Pecan Skillet Cookie

Print Recipe: Print Share Recipe:
Makes 12 servings Calories 160 Prep Time 10 minutes Total Time 45 minutes Made with Splenda® Magic Baker™ Brown


  1. Preheat oven to 350°F and grease a 10-inch cast-iron skillet with nonstick cooking spray.
  2. In a medium bowl, whisk flour, baking soda and salt together until combined. In a separate large bowl, mix Splenda Magic Baker Brown Sweetener and butter together until combined. Mix in egg and vanilla until combined.
  3. Fold in dry ingredients, chocolate and pecans until just combined. Spread dough evenly into prepared skillet.
  4. Bake until golden-brown and center is set, about 20-24 minutes. Let cool for 10 minutes. Top with ice cream. Slice and serve.

Nutrition Info Per Serving

Serving Size: 1 slice (1/12 skillet cookie)

Calories 160
Total Fat 11g
Saturated Fat 6g
Cholesterol 35mg
Sodium 110mg
Total Carbs 30g
Dietary Fiber 3g
Sugars 2g
Added Sugars 1g
Protein 3g