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Chocolate Peanut Dessert Hummus

Chocolate Peanut Dessert Hummus

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Makes 12 servings Calories 60 Prep Time 5 minutes Total Time 35 minutes Made with Splenda® Stevia Sweetener


  1. In the bowl of a food processor, combine all ingredients and process until smooth, stopping occasionally to scrape down sides of bowl. Transfer to a bowl and refrigerate for 30 minutes.
  2. Serve with fresh strawberries, pretzels, graham crackers, rice cakes and/or cinnamon pita chips.


Jessica Levinson, MS, RDN, CDN, is a nationally recognized nutrition expert with a focus on culinary nutrition and communications. She is the author of the “52-Week Meal Planner: The Complete Guide to Planning Menus, Groceries, Recipes, and More” (Rockridge Press, 2018). Jessica’s passion lies in the kitchen where she develops nutritious and delicious recipes to feed her family and to inspire others to do the same.

Disclosure: This recipe was sponsored by Splenda as part of an ongoing partnership. Jessica only works with brands and organizations that she believes in, and as always, all opinions are her own.

Nutrition Info Per Serving

Serving Size: 2 tablespoons dessert hummus

Calories 60
Total Fat 1g
Saturated Fat 0g
Cholesterol 0mg
Sodium 40mg
Total Carbs 9g
Dietary Fiber 3g
Sugars 2g
Protein 3g