Skip to main content

Choco-Chip Cookies

Print Recipe: Print Share Recipe:
Makes 36 cookies Calories 120 Prep Time 10 minutes Total Time 30 minutes Made with Splenda® Original Sweetener

Instructions

  1. Preheat oven to 350ºF.
  2. In a mixing bowl, cream butter, brown sugar, and Splenda Sweetener.
  3. Add eggs, one at a time, mixing well after each addition. Stir in vanilla extract.
  4. Add flour, baking soda, and salt. Mix until well blended. Stir in chocolate chips.
  5. Scoop level tablespoons of cookie dough onto an ungreased baking sheet.
  6. Bake 10–12 minutes or until golden brown.
  7. Remove from oven and cool on a wire rack.

Made With

Splenda® Granulated Sweetener

View Product

Nutrition Info Per Serving

Serving Size: 1 cookie

Calories 120
Total Fat 5g
Saturated Fat 3g
Cholesterol 20mg
Sodium 90mg
Total Carbs 11g
Dietary Fiber 0g
Sugars 7g
Protein 1g