Made with Splenda® Sugar Blend
To make the scones:
To make the lemon cream:
Serving Size: 1 scone, 2 tablespoons lemon cream
Calories | 270 |
Total Fat | 13g |
Saturated Fat | 8g |
Cholesterol | 35mg |
Sodium | 350mg |
Total Carbs | 32g |
Dietary Fiber | 1g |
Sugars | 13g |
Protein | 5g |