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Classic Cream Cheese Frosting

Classic Cream Cheese Frosting

This smooth cream cheese frosting is perfect for topping cakes and desserts. Just spread it on red velvet cupcakes or carrot cake for a sweet and creamy taste that is sure to satisfy. Made with Splenda Zero Calorie Sweetener, it’s just 70 calories per serving!

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Makes 40 servings Calories 70 Prep Time 15 minutes Total Time 15 minutes Made with Splenda® Original Sweetener

Ingredients

2 (8-ounce) packages lowfat cream cheese

1 cup (2 sticks) unsalted butter

4 teaspoons vanilla extract

1 tablespoon half-and-half

1 ½ cups Splenda® Granulated Sweetener

⅛ teaspoon salt

Nutrition Info Per Serving

Serving Size: 1 tablespoon frosting

Calories 70
Total Fat 6g
Saturated Fat 4g
Cholesterol 20mg
Sodium 50mg
Total Carbs 2g
Dietary Fiber 0g
Sugars 1g
Added Sugars 0g
Protein 1g
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Instructions

  1. In the bowl of a stand mixer (or in a bowl using an electric mixer), combine butter and cream cheese and beat until fluffy.
  2. Add vanilla extract and salt and mix to incorporate.
  3. Add half-and-half and beat on high until fluffy. Gradually add Splenda Sweetener and beat until smooth and fluffy.
  4. Frost on your favorite cake or cupcakes.

Made With

Splenda® Granulated Sweetener - Front

Splenda® Granulated Sweetener

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Nutrition Info Per Serving

Serving Size: 1 tablespoon frosting

Calories 70
Total Fat 6g
Saturated Fat 4g
Cholesterol 20mg
Sodium 50mg
Total Carbs 2g
Dietary Fiber 0g
Sugars 1g
Added Sugars 0g
Protein 1g
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Hint: Search for a Category like "Drinks" or product, like "Stevia"