So many sweet choices!
The SPLENDA® Brand offers a full range of sweetening choices for your favorite recipes. Explore all our products today and stock up for your next culinary adventure!
Prepare the pineapples by washing and dividing them in half lengthwise; scooping out the pineapple and reserving the shells.
Toss the chicken, pineapple, and strawberries in a large bowl and set aside.
Caramelized Walnuts: mix jerk seasoning, stock, molasses and 3/4 cup of SPLENDA® Granulated Sweetener together in a bowl. Pour in the walnuts, place them on a sheet pan, and bake them in the oven at 350 degrees F until golden brown and crispy.
Cool the nuts and add to the chicken mixture.
Tropical Dressing: mix all the dressing ingredients in a blender until smooth.
Pour the dressing into the mixing bowl with the remaining together.
Spoon the mixture inside the pineapple half shell, for presentation, and sprinkle with coconut shavings.
The SPLENDA® Brand offers a full range of sweetening choices for your favorite recipes. Explore all our products today and stock up for your next culinary adventure!
Want to turn your favorite dessert recipe into a less added sugar version? Simply select the type of SPLENDA® Product you want to use from the menu below, then the amount of sugar in your recipe. We'll tell you how much SPLENDA® Sweetener to use in place of sugar!