So many sweet choices!
The SPLENDA® Brand offers a full range of sweetening choices for your favorite recipes. Explore all our products today and stock up for your next culinary adventure!
Whisk egg whites until frothy; gradually whisk in milk. Set aside.
Sprinkle chicken with salt and pepper and dip in egg white mixture. Dredge in flour, shaking off excess.
Cook chicken in hot oil in a large skillet over medium-high heat, stirring occasionally until chicken is lightly browned. Drain chicken on paper towels.
Combine SPLENDA® Granulated Sweetener, Sylvia's Secret Seasoning®, orange juice, 1/2 cup water and ginger in a small saucepan. Bring SPLENDA® Granulated Sweetener mixture to a boil over medium-high heat, stirring constantly.
Combine cornstarch and 1/4 cup water, stirring until cornstarch dissolves; add to SPLENDA® Granulated Sweetener mixture, stirring until mixture returns to a boil. Add chicken and cook 2 to 3 minutes. Serve immediately.
Serving Size: 3/4 cup orange-ginger chicken. Substitute a salt-free herb seasoning for Sylvia's Secret Seasoning®, or for that special flavor look for Sylvia's Secret Seasoning® at your local market or order online.