Sour Cream Apple Cobbler Recipe | No Calorie Sweetener & Sugar Substitute | SPLENDA® Skip to main content

Sour Cream Apple Cobbler Recipe

Serves: 
6
15 minutes
Calories per serving: 320

Recipe Ingredients

Fruit Filling
1/3 cup SPLENDA® No Calorie Sweetener, Granulated
2 tablespoons all-purpose flour
1/2 teaspoon ground cinnamon
1 cup unsweetened apple juice
1 tablespoon fresh lemon juice
1 teaspoon fresh grated lemon zest
1 tablespoon butter
6 medium Granny Smith apples, peeled and sliced
1/2 cup golden raisins
Topping
1 cup all-purpose flour
2 tablespoons SPLENDA® No Calorie Sweetener, Granulated
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
3 tablespoons cold butter, cut into small pieces
2/3 cup reduced-fat sour cream
1/4 cup skim milk
1 teaspoon vanilla extract

Preparation

Preheat the oven to 375 degrees F.

Coat an 8-inch square baking dish with cooking spray; set aside.

Whisk together SPLENDA® Granulated Sweetener, flour, cinnamon, apple juice, lemon juice, and lemon zest in a medium bowl; set aside.

Melt butter in a large nonstick skillet over medium-high heat; add apples and cook, stirring often, until softened, 8 minutes. Stir in apple juice mixture and bring to a boil; stir in raisins, if desired. Spoon apple mixture into prepared baking dish.

Topping Instructions: Combine flour, SPLENDA® Granulated Sweetener, baking powder, baking soda, and salt in the bowl of a food processor; add butter and pulse until mixture resembles coarse meal. Transfer mixture to a medium bowl; stir in the sour cream, milk, and vanilla. Drop dough by spoonfuls onto the apple mixture; bake 25 minutes or until topping is lightly browned. Serve warm.

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Nutrition Info Per Serving

Nutrition Info Per Serving 6 servings, Serving Size: 1 (3 x 2 2/3 inch) square

Calories
320
Calories From Fat
100
Total Fat
11
g
Saturated Fat
7
g
Cholesterol
30
mg
Sodium
320
mg
Total Carbs
55
g
Dietary Fiber
4
g
Sugars
30
g
Protein
5
g

Conversion Chart

Want to turn your favorite dessert recipe into a less added sugar version? Simply select the type of SPLENDA® Product you want to use from the menu below, then the amount of sugar in your recipe. We'll tell you how much SPLENDA® Sweetener to use in place of sugar!

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