Mix together the cocoa, SPLENDA® Granulated Sweetener, and pinch of salt in a saucepan. Blend in the boiling water. Bring this mixture to an easy boil while you stir. Simmer, and stir for about 2 minutes. Watch that it doesn't scorch. Stir in 3 1/2 cups of milk and heat until very hot, but do not boil! Remove from heat, and add vanilla. Divide between 4 mugs. Pour 2 tablespoons half-and-half into each mug of cocoa , and serve.
Nutrition Info Per Serving
4 servings, Serving Size: 1 (8 fl oz) drink
Calories From Fat
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