So many sweet choices!
The SPLENDA® Brand offers a full range of sweetening choices for your favorite recipes. Explore all our products today and stock up for your next culinary adventure!
For Pudding: Combine rice, milk, cinnamon sticks, salt and grated orange peel in a large saucepan. Bring milk to a boil. Reduce heat to medium-low and simmer for 20 minutes or until rice is tender and the mixture thickens stirring frequently.
Mix in vanilla, raisins, and SPLENDA® Granulated Sweetener. Remove cinnamon sticks and discard. Place pudding in refrigerator to chill.
For Mango Sauce: Stir together mango juice and SPLENDA® Granulated Sweetener in a medium saucepan. Over medium-low heat reduce juice by half or until syrupy (about 25 to30 minutes). Place in refrigerator to chill. Garnish pudding with sauce.
For Topping: Preheat oven to 350 degrees F.
Mix almonds and SPLENDA® Brown Sugar Blend in a small bowl. Place on greased baking sheet and bake for 5 minutes or until almonds are toasted. Sprinkle on top of rice pudding.