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Pumpkin Truffles Recipe

Serves: 
16
0 minutes
Calories per serving: 50

Recipe Ingredients

1/2 cup pumpkin puree
4 ounces Neufchatel cheese
2 tablespoons SPLENDA® No Calorie Sweetener, Granulated
3/4 cup of crushed graham crackers
1 cup nonfat Greek yogurt
1 packet SPLENDA® No Calorie Sweetener

Preparation

In a medium bowl, mix together pumpkin puree, Neufchatel cheese, SPLENDA® No Calorie Sweetener, Granulated, and crushed graham cracker. Roll into 1-inch balls and place on a baking sheet. Place in the freezer for about two hours or until firm.

Stir together Greek yogurt and SPLENDA® No Calorie Sweetener packet. Dip the balls into the yogurt mixture and place back on the baking sheet. Return to the freezer until yogurt has fully hardened. Serve cold.

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Nutrition Info Per Serving

Nutrition Info Per Serving 16 Servings, Serving Size: 1 truffle

Calories
50
Calories From Fat
20
Total Fat
2
g
Saturated Fat
1
g
Cholesterol
5
mg
Sodium
60
mg
Total Carbs
4.5
g
Sugars
2
g
Protein
2.5
g

Conversion Chart

Want to turn your favorite dessert recipe into a less added sugar version? Simply select the type of SPLENDA® Product you want to use from the menu below, then the amount of sugar in your recipe. We'll tell you how much SPLENDA® Sweetener to use in place of sugar!

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