Mocha Coffee Cake Recipe | No Calorie Sweetener & Sugar Substitute | SPLENDA® Skip to main content

Mocha Coffee Cake Recipe

Serves: 
16
15 minutes
Calories per serving: 250
Heart Healthy

Recipe Ingredients

3 1/2 cups cake flour
2/3 cup Dutch-process cocoa powder
3 tablespoons nonfat dry milk powder
1 3/4 teaspoons baking powder
1/2 teaspoon salt
7 tablespoons trans-free margarine, softened
3/4 cup SPLENDA® Sugar Blend
1/3 cup packed SPLENDA® Brown Sugar Blend
3 large eggs
2 large egg whites
1 1/2 cups low-fat buttermilk
3/4 cup cold strong brewed coffee

Preparation

Preheat oven to 350 degrees F. Coat a 10-cup tube or Bundt pan with non-stick cooking spray.

Sift flour, cocoa, milk powder, baking powder, and salt into a large bowl.

In bowl of electric mixer, beat margarine, SPLENDA® Sugar Blend and SPLENDA® Brown Sugar Blend on medium speed until well combined. Beat in eggs and egg whites, one at a time, beating 1 minute after each addition. Scrape down bowl and beater.

Combine buttermilk and coffee in a glass measuring cup. Beat one-third of dry ingredients into butter mixture on low speed, then beat in half of liquid. Continue beating until liquid is absorbed. Repeat with another third of dry ingredients and remainder of liquid. Beat in remaining dry ingredients, then scrape down bowl and beater, and beat batter on low speed 1 minute. Scrape batter into prepared pan and smooth top.

Bake 50 to 60 minutes or until a tester inserted in center of cake comes out clean. Cool in pan 5 to 10 minutes. Remove to wire racks; cool completely.

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Nutrition Info Per Serving

Nutrition Info Per Serving 16 servings, Serving Size: 1 slice (1/16 of cake).

Calories
250
Calories From Fat
45
Total Fat
5
g
Saturated Fat
1.5
g
Cholesterol
35
mg
Sodium
210
mg
Total Carbs
42
g
Dietary Fiber
2
g
Sugars
21
g
Protein
6
g

Conversion Chart

Want to turn your favorite dessert recipe into a less added sugar version? Simply select the type of SPLENDA® Product you want to use from the menu below, then the amount of sugar in your recipe. We'll tell you how much SPLENDA® Sweetener to use in place of sugar!

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