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Mexican Hot Chocolate with Cayenne Pepper and Orange Zest Recipe

Serves: 
6
10 minutes
Calories per serving: 110
Diabetes Friendly
Heart Healthy

Recipe Ingredients

1/4 cup water
6 tablespoons unsweetened cocoa powder
1/4 cup SPLENDA® No Calorie Sweetener, Granulated
1 tablespoon vanilla extract
1 tablespoon grated orange peel
1/2 teaspoon cayenne pepper
5 1/2 cups skim milk
2 cinnamon sticks
1/8 teaspoon salt

Preparation

Whisk water, cocoa powder and SPLENDA® Granulated Sweetener in a saucepan. Slowly bring to a simmer over medium heat, stirring constantly. Cook until mixture thickens and resembles a syrup.

Mix in remaining ingredients and heat. Do not boil. Serve hot.

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Nutrition Info Per Serving

Nutrition Info Per Serving 6 servings, Serving Size: 1 (8 fl oz) drink

Calories
110
Calories From Fat
10
Total Fat
1
g
Saturated Fat
0.5
g
Cholesterol
5
mg
Sodium
170
mg
Total Carbs
16
g
Dietary Fiber
3
g
Sugars
12
g
Protein
9
g

Conversion Chart

Want to turn your favorite dessert recipe into a less added sugar version? Simply select the type of SPLENDA® Product you want to use from the menu below, then the amount of sugar in your recipe. We'll tell you how much SPLENDA® Sweetener to use in place of sugar!

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