Skip to main content
Calories per serving: 290
8 (4 ounce) boneless pork loin medallions (3/4-inch thick)
2 habanero peppers, seeded and chopped
3 tablespoons SPLENDA® No Calorie Sweetener, Granulated
Place pork medallions in large zip-top freezer bag.
Process scallions, habanero peppers, olive oil, lime juice, SPLENDA® Granulated Sweetener and salt in a blender or food processor 20 seconds or until smooth, stopping to scrape down sides. Pour over pork. Seal and chill 2 hours, turning occasionally.
Remove pork from marinade, discarding marinade.
Grill pork over medium-high heat 2 minutes on each side or to desired degree of doneness.
So many sweet choices!
The SPLENDA® Brand offers a full range of sweetening choices for your favorite recipes. Explore all our products today and stock up for your next culinary adventure!
Want to turn your favorite dessert recipe into a less added sugar version? Simply select the type of SPLENDA® Product you want to use from the menu below, then the amount of sugar in your recipe. We'll tell you how much SPLENDA® Sweetener to use in place of sugar!
Spiced Apple Mulled Cider