Glazed Turkey Meatloaf Recipe | No Calorie Sweetener & Sugar Substitute | SPLENDA® Skip to main content

Glazed Turkey Meatloaf Recipe

Serves: 
6
10 minutes
Calories per serving: 190

Recipe Ingredients

Meatloaf:
1 pound ground turkey, 7% fat
1/2 cup finely chopped onion
1/4 cup quick oats
1/4 cup seasoned bread crumbs
1/2 teaspoon poultry seasoning
2 tablespoons ketchup
2 eggs
1/4 teaspoon salt
1/4 teaspoon black pepper
1 tablespoon SPLENDA® No Calorie Sweetener, 1 Gram of Fiber, Granulated
Glaze:
1/2 cup ketchup
1/2 teaspoon dry mustard
1/2 teaspoon poultry seasoning
1 tablespoon SPLENDA® No Calorie Sweetener, 1 Gram of Fiber, Granulated

Preparation

PREHEAT oven to 350° F

COMBINE meatloaf ingredients in a medium size bowl. Mix well and pat into a 4x5 inch loaf pan.

MIX glaze ingredients together in a small bowl. Spread over meatloaf.

BAKE in preheated oven 45-50 minutes.

Note

Serving Size: 1/6 loaf

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Nutrition Info Per Serving

Nutrition Info Per Serving 6 servings, Serving Size: 1/6 loaf

Calories
190
Calories From Fat
60
Total Fat
7
g
Saturated Fat
2
g
Cholesterol
115
mg
Sodium
540
mg
Total Carbs
15
g
Dietary Fiber
2
g
Sugars
7
g
Protein
19
g

Conversion Chart

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