Easy Pear Crisp Recipe | No Calorie Sweetener & Sugar Substitute | SPLENDA® Skip to main content

Easy Pear Crisp Recipe

Serves: 
6
15 minutes
Calories per serving: 120
Heart Healthy

Recipe Ingredients

1/4 cup SPLENDA® No Calorie Sweetener, Granulated
3 graham crackers
1/4 cup light butter
1 teaspoon cinnamon
2 tablespoons all-purpose flour
3 cups peeled and sliced Bartlett pears
2 tablespoons all-purpose flour
1/4 cup SPLENDA® No Calorie Sweetener, Granulated
1 tablespoon lemon juice
3 tablespoons water
1/2 teaspoon cinnamon

Preparation

Preheat oven to 350 degrees F. Spray an 8X8 inch baking dish with cooking spray. Set aside.

Place all topping ingredients in the bowl of a food processor. Blend until crumbly. Set aside

Toss together all filling ingredients. Place in prepared baking pan. Cover with topping.

Bake in preheated oven 40-45 minutes or until bubbling around the edges.

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Nutrition Info Per Serving

Nutrition Info Per Serving 6 servings, Serving Size: 1 (2 2/3 x 4 inch) slice

Calories
120
Calories From Fat
45
Total Fat
5
g
Saturated Fat
2.5
g
Cholesterol
15
mg
Sodium
70
mg
Total Carbs
20
g
Dietary Fiber
3
g
Sugars
10
g
Protein
2
g

Conversion Chart

Want to turn your favorite dessert recipe into a less added sugar version? Simply select the type of SPLENDA® Product you want to use from the menu below, then the amount of sugar in your recipe. We'll tell you how much SPLENDA® Sweetener to use in place of sugar!

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