Delicious Cranberry Applesauce Muffins Recipe | No Calorie Sweetener & Sugar Substitute | SPLENDA® Skip to main content
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Delicious Cranberry Applesauce Muffins Recipe

Serves: 
12
15 minutes
Calories per serving: 150
Diabetes Friendly

Recipe Ingredients

1 1/4 cups unsweetened applesauce
2 tablespoons vegetable oil
2 eggs, beaten
2 cups cake flour
1/4 cup SPLENDA® No Calorie Sweetener, Granulated
1 1/2 teaspoons baking soda
1 teaspoon ground cinnamon
1/2 teaspoon salt
1 cup fresh or frozen cranberries, chopped
2 tablespoons finely chopped pecans

Preparation

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a muffin pan, or use paper liners.

In a small bowl, mix together applesauce, oil, and eggs. In a large bowl, combine cake flour, SPLENDA® Granulated Sweetener, baking soda, cinnamon, and salt. Make a well in the center, and pour in egg mixture. Stir until just moistened, and then fold in cranberries. Spoon batter into muffin cups, 2/3 full. Sprinkle nuts over the top of batter.

Bake in the preheated oven for 25 to 30 minutes, or until a toothpick inserted into the center comes out clean. Cool in pan for 2 minutes before removing.

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Nutrition Info Per Serving

Nutrition Info Per Serving 12 servings, Serving Size: 1 muffin

Calories
150
Calories From Fat
40
Total Fat
4
g
Saturated Fat
0.5
g
Cholesterol
35
mg
Sodium
270
mg
Total Carbs
24
g
Dietary Fiber
1
g
Sugars
3
g
Protein
3
g

Conversion Chart

Want to turn your favorite dessert recipe into a less added sugar version? Simply select the type of SPLENDA® Product you want to use from the menu below, then the amount of sugar in your recipe. We'll tell you how much SPLENDA® Sweetener to use in place of sugar!

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