So many sweet choices!
The SPLENDA® Brand offers a full range of sweetening choices for your favorite recipes. Explore all our products today and stock up for your next culinary adventure!
Place rice, almonds, and cinnamon stick onto a baking sheet. Toast in a preheated oven (350°F) for 10-15 minutes until lightly browned.
Transfer ingredients from baking sheet to a blender. Pour in warm water, making sure to leave enough room to blend the ingredients. Allow mixture to cool slightly. Vent the lid and cover with a kitchen towel before blending. Process until all the ingredients have been broken down.
Add SPLENDA® Naturals Sugar & Stevia Sweetener Blend, vanilla extract, and remaining water to the mixture. Stir to combine.
Stir and refrigerate overnight to 24 hours.
Place a nut milk bag into a pitcher or other large container. Remove the blender from the refrigerator. Stir before pouring into the bag to strain. Add 1-2 cups of additional water, to taste.
Chill and stir before serving over ice.