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Calories per serving: 350
1 tablespoon curry powder
2 tablespoons fresh lemon juice
3 packets SPLENDA® Naturals Stevia Sweetener
1/4 cup low-fat mayonnaise
2 stalks celery, thinly sliced
1 medium apple, cut into chunks
1 pound roasted turkey breast, chopped into bite size chunks
1/3 cup chopped dried apricots
Place oil, curry powder, and onion in a small saucepan. Heat on medium high heat. Simmer 1-2 minutes or until onions are tender. Add lemon juice, SPLENDA® Naturals Stevia Sweetener, and salt. Simmer over medium heat for approx. 1 minute or until sauce begins to thicken. Remove from heat and cool.
Add mayonnaise to cooled sauce. Stir well. Place prepared salad ingredients in a large bowl. Toss with dressing until evenly coated.
Serve on salad greens. Garnish with a sprinkling of chopped apricots.
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