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Cranberry Apple Relish Recipe

Serves: 
20
20 minutes
Calories per serving: 30
Low Calorie
Diabetes Friendly
Heart Healthy

Recipe Ingredients

1 (12 ounce) bag fresh cranberries
1 cup SPLENDA® No Calorie Sweetener, Granulated
1 cup water
3 tablespoons orange juice concentrate
1 medium apple - peeled, cored and diced
1/3 cup golden raisins

Preparation

Place cranberries, SPLENDA® Granulated Sweetener, water and orange juice concentrate in a medium saucepan. Bring to a boil and boil 3-4 minutes or until cranberries start to thicken and water has reduced by about half.

Remove from pan and place in medium bowl. Cover and refrigerate 2-3 hours or overnight.

Add diced apple and half of the raisins to cranberries. Stir well. Refrigerate until ready to serve. Just before serving, sprinkle remaining raisins over cranberries as a garnish. Serve chilled as an accompaniment to roast meats or poultry.

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Nutrition Info Per Serving

Nutrition Info Per Serving 20 servings, Serving Size: 2 tablespoons relish

Calories
30
Calories From Fat
0
Total Fat
0
g
Saturated Fat
0
g
Cholesterol
0
mg
Sodium
0
mg
Total Carbs
8
g
Dietary Fiber
1
g
Sugars
5
g
Protein
0
g

Conversion Chart

Want to turn your favorite dessert recipe into a less added sugar version? Simply select the type of SPLENDA® Product you want to use from the menu below, then the amount of sugar in your recipe. We'll tell you how much SPLENDA® Sweetener to use in place of sugar!

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