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1 (8 ounce) container plain nonfat yogurt
1/4 cup sugar-free cocoa mix
1/4 cup SPLENDA® No Calorie Sweetener, Granulated
Mix all ingredients in a small mixing bowl. Spoon mixture into four, 3 ounce paper cups. Set cups in a muffin pan or on a flat plate. Place frozen treat sticks in the center. Freeze about 3 hours or until solid.
Peel paper cups away from frozen treats before serving.
Contest submission by: Elizabeth K. from Duluth, MN.
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Want to turn your favorite dessert recipe into a less added sugar version? Simply select the type of SPLENDA® Product you want to use from the menu below, then the amount of sugar in your recipe. We'll tell you how much SPLENDA® Sweetener to use in place of sugar!
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