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Cabbage and Cranberry Slaw Recipe

Serves: 
10
30 minutes
Calories per serving: 50
Diabetes Friendly
Heart Healthy

Recipe Ingredients

1 cup halved cranberries
1/4 cup SPLENDA® No Calorie Sweetener, Granulated
2 oranges, peeled and thinly sliced
1 red onion, thinly sliced
4 cups shredded cabbage
1 large apple - peeled, cored and chopped
1/4 cup fat-free mayonnaise

Preparation

In a small bowl, toss together the cranberries and SPLENDA® Granulated Sweetener. Cover and refrigerate.

In a large bowl, toss together the oranges, onion, cabbage, apple and mayonnaise until evenly coated. When ready to serve add cranberry mixture and toss again.

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The SPLENDA® Brand offers a full range of sweetening choices for your favorite recipes. Explore all our products today and stock up for your next culinary adventure!

Nutrition Info Per Serving

Nutrition Info Per Serving 10 servings, Serving Size: 1 cup slaw

Calories
50
Calories From Fat
0
Total Fat
0
g
Saturated Fat
0
g
Cholesterol
0
mg
Sodium
50
mg
Total Carbs
13
g
Dietary Fiber
3
g
Sugars
8
g
Protein
1
g

Conversion Chart

Want to turn your favorite dessert recipe into a less added sugar version? Simply select the type of SPLENDA® Product you want to use from the menu below, then the amount of sugar in your recipe. We'll tell you how much SPLENDA® Sweetener to use in place of sugar!

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