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Baked Cinnamon Twists with Chocolate Sauce Recipe

Serves: 
12
30 minutes
Calories per serving: 140

Recipe Ingredients

Cinnamon Twists
2 tablespoons SPLENDA® No Calorie Sweetener, Granulated
1 tablespoon cinnamon
2 boxes frozen puff pastry, thawed
1/4 cup melted unsalted butter
Chocolate Sauce
1 cup milk
1 tablespoon SPLENDA® No Calorie Sweetener, Granulated
Juice & zest of 1/4 orange
1/2 cup semi sweet chocolate morsels

Preparation

Cinnamon Twists

PREHEAT oven to 400°F.

MIX SPLENDA® Granulated Sweetener and cinnamon together in a small bowl.

Granulated Sweetener and cinnamon together in a small bowl.

UNFOLD sheets of puff pastry. Brush each sheet with butter and sprinkle generously with the cinnamon mixture. Lay 2 sheets of puff pastry on top of each other. Cut into 6 strips, lengthwise. Repeat with the next 2 sheets.

TWIST each strip, so each set of two strips wrap around each other. Place onto an ungreased cookie sheet.

BAKE for 15-20 minutes or until golden brown.

Serve with the Chocolate Sauce.

Chocolate Sauce

HEAT all ingredients except chocolate in a mediums sauce pan. Add chocolate and stir constantly until chocolate melts and is well mixed, about 10 minutes.

SERVE warm alongside the Cinnamon Twists.

Note

Serving size: 1 twist, 2 tablespoons sauce

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Nutrition Info Per Serving

Nutrition Info Per Serving Makes 12 servings, Serving Size: 1 twist, 2 tablespoons sauce

Calories
140
Calories From Fat
90
Total Fat
10
g
Saturated Fat
5
g
Cholesterol
10
mg
Sodium
75
mg
Total Carbs
11
g
Dietary Fiber
1
g
Sugars
5
g
Protein
2
g

Conversion Chart

Want to turn your favorite dessert recipe into a less added sugar version? Simply select the type of SPLENDA® Product you want to use from the menu below, then the amount of sugar in your recipe. We'll tell you how much SPLENDA® Sweetener to use in place of sugar!

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