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Baked Apple Pancake Recipe

Serves: 
6
20 minutes
Calories per serving: 180

Recipe Ingredients

2 Tbsp. margarine, divided
3 Granny Smith apples (1 lb.), thinly sliced
1/2 cup KRAFT 2% Milk Shredded Cheddar Cheese
1 oz. PHILADELPHIA Neufchatel Cheese, softened
1/2 cup fat-free milk
1/2 cup flour
3/4 cup cholesterol-free egg product
1/4 cup SPLENDA® No Calorie Sweetener, Granulated, divided
1/8 tsp. salt
1/2 tsp. ground cinnamon

Preparation

HEAT oven to 475°F.

MELT 1 Tbsp. margarine in large nonstick skillet on medium heat. Add apples; cook 5 min. or until crisp-tender, stirring frequently. Spoon into 9-inch pie plate sprayed with cooking spray; top with Cheddar.

WHISK Neufchatel and milk in medium bowl until well blended. Add flour, egg product, 1 Tbsp. SPLENDA® Granulated Sweetener and salt; mix well. Pour over apples. Sprinkle with combined remaining SPLENDA®

Granulated Sweetener and cinnamon; dot with remaining margarine.

BAKE 12 to 15 min. or until puffed and golden brown.

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The SPLENDA® Brand offers a full range of sweetening choices for your favorite recipes. Explore all our products today and stock up for your next culinary adventure!

Nutrition Info Per Serving

Nutrition Info Per Serving 6

Calories
180
Calories From Fat
70
Total Fat
8
g
Saturated Fat
2.5
g
Cholesterol
10
mg
Sodium
260
mg
Total Carbs
20
g
Dietary Fiber
2
g
Sugars
10
g
Protein
8
g

Conversion Chart

Want to turn your favorite dessert recipe into a less added sugar version? Simply select the type of SPLENDA® Product you want to use from the menu below, then the amount of sugar in your recipe. We'll tell you how much SPLENDA® Sweetener to use in place of sugar!

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