American Classic Cheesecake Recipe | No Calorie Sweetener & Sugar Substitute | SPLENDA® Skip to main content

American Classic Cheesecake Recipe

Serves: 
16
20 minutes
Calories per serving: 180

Recipe Ingredients

Crust:
1 1/4 cups graham cracker crumbs
1/4 cup SPLENDA® No Calorie Sweetener, Granulated
3 tablespoons butter, melted
Filling
2 (8 ounce) packages regular cream cheese
1 (8 ounce) package fat-free cream cheese
1 1/4 cups SPLENDA® No Calorie Sweetener, Granulated
4 eggs
1 1/2 tablespoons lime juice
1 pinch salt

Preparation

Preheat oven to 350 degrees F. Spray a 9-inch springform pan with nonstick cooking spray. Set aside.

Combine graham cracker crumbs, SPLENDA® Granulated Sweetener and melted butter in a small bowl. Press on bottom and up sides of prepared pan.

Bake 10 minutes. Remove from oven and cool on a wire rack.

Beat regular and fat free cream cheese together at high speed with a mixer until creamy; gradually add SPLENDA® Granulated Sweetener, mixing well. Add eggs, one at a time, beating just until each one is incorporated. Add lime juice and a pinch of salt, beat until smooth. Pour into prepared crust.

Bake 50 to 60 minutes or until mixture is almost set, and slightly firm to the touch. Run a knife around edge of pan to release sides, and help prevent cracking. Cool to room temperature on a wire rack; cover and chill at least 8 hours.

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Nutrition Info Per Serving

Nutrition Info Per Serving 16 servings, Serving Size: 1 slice (1/16 of cheesecake

Calories
180
Calories From Fat
130
Total Fat
14
g
Saturated Fat
8
g
Cholesterol
90
mg
Sodium
260
mg
Total Carbs
9
g
Dietary Fiber
0
g
Sugars
4
g
Protein
6
g

Conversion Chart

Want to turn your favorite dessert recipe into a less added sugar version? Simply select the type of SPLENDA® Product you want to use from the menu below, then the amount of sugar in your recipe. We'll tell you how much SPLENDA® Sweetener to use in place of sugar!

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