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Understand Food Labels & Portions
One way to watch the calories, fat, and sugar that your child may get from a certain food item is to read the Nutrition Facts label found on most food and beverages. Always pay special attention to:
   
   
   
   
 
Total calories
   
   
Total fat content
   
 
   
   
 
   
 
   
   
   
   
Ingredients list
Ingredients are listed on the label in order from highest amount to lowest amount by weight.
   
Nutrition Facts Label
   
Serving size
All nutrition information is based on 1 serving—in this case, 3/4 cup. If your child eats 1 1/2 cups, that’s 2 servings…and twice the calories!
   
 
 
 
 
 
 
   
   
   
   
Sugar content
If you see sugar (or another name that means sugar) in the first 4-5 ingredients, it’s worth thinking about a different choice, like one that’s sugar-free or reduced-sugar.


Other names for sugars:
  • High fructose corn syrup
  • Corn syrup or sweetener
  • Brown sugar
  • Fruit juice concentrate
  • Honey
  • Molasses
  • Dextrose
  • Glucose
  • Sucrose

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